Recipes tagged with #racks
142 recipes
Sous Vide Sauces: Beurre Monté/Beurre Blanc
Sous vide products benefit from sauces just like any other! Here is an adaptation of the classic nouvelle contribution to modern cuisine! You will need a generic stick blender for this recipe.
Prep: 0:30:00
Cook: 1:00:00
Medium
Sous Vide: Beef Short Ribs, Variations: 2020
This hard working muscle was reluctant to render tender before sous vide. What was once a labor intensive effort now requires only patience.
Prep: 0:30:00
Cook: 1:00:00
Medium
Sous Vide: Boneless Beef Short Ribs Stir Fry, Shiitake Ginger Glaze
Extremely flavorful but also very high in collagen, short ribs are the classic example of how sous vide can make perfection easier!
Prep: 0:30:00
Cook: 1:00:00
Medium
Sous Vide: Hollandaise/Bearnaise Sauce
Sous vide was not the only twentieth century labor saving technology. Stick blenders have replaced elbow grease with the push of a button.
Prep: 0:30:00
Cook: 1:00:00
Medium
Sous Vide: How to process multiple steaks to different degrees of doneness in a single bath
Cooks struggle to cook more than one or two steaks at the same time--much less to different temperatures. Sous vide is here for you!
Prep: 0:30:00
Cook: 1:00:00
Medium