
Seafood and Fish
Sous Vide: Octopus, Mediterranean Style
This recipe couples octopus with a Mediterranean style relish. We provide two adaptations, one with angel hair pasta and one as a canapé.
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3 sous vide recipes tagged “olives”, with ingredients and step-by-step methods from the LIPAVI kitchen.
A little inspiration.
A lot of possibility.
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3 recipes

Seafood and Fish
This recipe couples octopus with a Mediterranean style relish. We provide two adaptations, one with angel hair pasta and one as a canapé.
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Beef
Sous vide guarantees us a consistent texture suitable for making numerous Tex-Mex dishes with shredded meat--this one especially so.
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Poultry
Fricassée" is frequently taken to mean that the chicken itself is not browned at all. Fortunately, this is not accurate.
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