Vegetables, Fruits and Starches
Sous Vide Cob Corn: a slightly different approach
This recipe is controversial in that the kernels of corn are intentionally punctured before processing.
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THE LIPAVI KITCHEN
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Vegetables, Fruits and Starches
3 recipes
Vegetables, Fruits and Starches
Cold Cured Kale, Sous Vide
Sous vide is not only useful as a process involving the application of heat.
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Crispy Asparagus Zest
Crispy Asparagus Zest is a novelty garnish used to add altitude and pop to almost any presentation.
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