
Vegetables, Fruits and Starches
Sous-B-Q™: Corn on the Cob with the Lipavi Rack/Jo-Joes
Sous vide processing in advance of the smoking process precludes the necessity to wrap the corn in foil. Jo-jo potatoes are an added …
View recipeTHE LIPAVI KITCHEN
2 sous vide recipes tagged “spices”, with ingredients and step-by-step methods from the LIPAVI kitchen.
A little inspiration.
A lot of possibility.
YOUR SELECTION
2 recipes

Vegetables, Fruits and Starches
Sous vide processing in advance of the smoking process precludes the necessity to wrap the corn in foil. Jo-jo potatoes are an added …
View recipe
Vegetables, Fruits and Starches
Sous vide need not be limited to the preparation of proteins. Many vegetables and starches benefit from the methodology.
View recipe