
Vegetables, Fruits and Starches
Sous Vide: Corn on the Cob
Sous vide adds versatility and flexibility to the classic yellow vegetable.
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3 sous vide recipes tagged “pepper”, with ingredients and step-by-step methods from the LIPAVI kitchen.
A little inspiration.
A lot of possibility.
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3 recipes

Vegetables, Fruits and Starches
Sous vide adds versatility and flexibility to the classic yellow vegetable.
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Vegetables, Fruits and Starches
This recipe is controversial in that the kernels of corn are intentionally punctured before processing.
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Vegetables, Fruits and Starches
Sous vide need not be limited to the preparation of proteins. Many vegetables and starches benefit from the methodology.
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