Poultry
Sous Vide: Chicken Stock--2020
As easy as chicken stock is to make by conventional means on the stove, the application of sous vide offers distinct advantages.
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Poultry
3 recipes
Poultry
Sous Vide: Fatty duck breast, Muffaletta relish
This recipe showcases the versatility of this flavorful and decidedly un-poultry-like poultry.
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Black Pepper Cured Magret Breast, Sous Vide/Sous-B-Q™, Part II/Gardemanger
Some of us remember the jello molds that our mothers made when we were children in the 50's. This is an updated version.
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