
Poultry
Sous Vide: Party (Chicken) Wings, Un-Fried!
Deep frying at home can be daunting, messy and wasteful. This alternative method liberates the enthusiast while satisfying the cravings.
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2 sous vide recipes tagged “135 F”, with ingredients and step-by-step methods from the LIPAVI kitchen.
A little inspiration.
A lot of possibility.
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2 recipes

Poultry
Deep frying at home can be daunting, messy and wasteful. This alternative method liberates the enthusiast while satisfying the cravings.
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Poultry
Chicken breasts benefit greatly from sous vide pasteurization/preservation, making them easily adapted to numerous applications.
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