Pork
Sous-B-Q: Smoked Pulled Pork and Then Some
Using sous vide to pre-pasteurize/preserve/tenderize the shoulder simplifies the smoking process.
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THE LIPAVI KITCHEN
BBQ recipes
2 sous vide recipes tagged “BBQ”, with ingredients and step-by-step methods from the LIPAVI kitchen.
A little inspiration.
A lot of possibility.
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Pork
2 recipes
