Recipes tagged with #tips
2 recipes
Sous Vide: Corned Beef and Cabbage, 2021
When people say corned beef, the phrase "with cabbage" is almost always attached to it. If you don't like cabbage, you still have options!
Prep: 0:30:00
Cook: 1:00:00
Medium
Sous Vide: Trout, Whole
Traditional "truite" au bleu utilizes live trout, not usually available in the local market. This recipe evokes the original concept.
Prep: 0:30:00
Cook: 1:00:00
Medium