Recipes tagged with #recipe
140 recipes
Sous-B-Q: Smoked Pork Belly
Smoking fresh pork belly creates a versatile flavor profile quite different than that of the cured product commonly known as "bacon."
Prep: 0:30:00
Cook: 1:00:00
Medium
Stovetop Brown Stock (Vegetarian)
This multi-purpose sauce is commonly made in quality dining establishments. Or at least it used to be.
Prep: 0:30:00
Cook: 1:00:00
Medium
Sous Vide: Seasoning Proteins Effectively
This method facilitates application of a rub/crust/flavoring to sous vide processed proteins.
Prep: 0:30:00
Cook: 1:00:00
Medium
Sous Vide: Air-Roasted Chicken Breast (skin-on)
How can something so simple be so good? Sous vide adds an extra layer of safety to fresh chicken while preserving natural moisture.
Prep: 0:30:00
Cook: 1:00:00
Medium
Sous Vide: "Air-Fried" Chicken Dark Meat
You don't need an air fryer to achieve air fryer results! More a method than a device, air circulation around an oiled surface is the key!
Prep: 0:30:00
Cook: 1:00:00
Medium
Sous Vide: Party (Chicken) Wings, Un-Fried!
Deep frying at home can be daunting, messy and wasteful. This alternative method liberates the enthusiast while satisfying the cravings.
Prep: 0:30:00
Cook: 1:00:00
Medium