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Sous Vide Pastrami Hash, Saucy Poached Eggs

Sous Vide Pastrami Hash, Saucy Poached Eggs

Shredded homemade pastrami without the overly familiar potato filler fulfills the urge to splurge at breakfast, brunch, or even après ski . Poached eggs are a necessity, and the addition of a special Hollandaise-like sauce complements the overall smoky spiciness.

Prep: 0:30:00 Cook: 1:00:00 Medium