Recipes tagged with #250F
2 recipes
Sous Vide: Smoked Corned Beef, Pastrami Style, 2020
Pastrami combines the dense flavor and texture of beef brisket with the complex and vibrant sensation of a host of spices.
Prep: 0:30:00
Cook: 1:00:00
Medium
Sous Vide: Beef Brisket Flautas, 7 Layer Terrine
Sous vide guarantees us a consistent texture suitable for making numerous Tex-Mex dishes with shredded meat--this one especially so.
Prep: 0:30:00
Cook: 1:00:00
Medium